Displaying 46 to 60 of 139 Publications
Feeding Our Youngest: Series Packet
PK14
Order the complete set of Feeding Our Youngest newsletters plus Thinking About Breastfeeding to distribute to your clients. Ideal for use in a variety of family education settings and even makes a great gift! 13 publications, 28 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 7 Months
MF3577
Your 7-month-old baby has probably started eating solid foods and is showing more interest in food and family mealtime. You can also introduce drinking water, breast milk, or formula from a cup. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 8 Months
MF3578
As your baby moves toward eating family-friendly table food — somewhere between 7 and 10 months — you will want to continue to increase the variety and textures of food you offer. Includes tips for safe and healthful feeding. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 9 Months
MF3579
At age 9 months, your baby is developing a more precise grip — he can pick up items with his thumb and forefinger now. Think of the many finger foods you might offer. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: Thinking About Breastfeeding? Good for You and Baby Too!
MF3565
Do you have questions about breastfeeding? Many moms do, even experienced ones. This publication offers some often-asked questions and answers from experts — and moms themselves. 4 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 4 Months
MF3573
Breast- or bottle-feeding is still the main source of nutrition for your baby, but you may start seeing signs your baby will soon be ready to try solid foods. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 5 Months
MF3574
At 5 months, your baby is showing increasing interest in your meals and the food you eat. Change will be the key for the next few months, as your baby learns about food and begins building lifelong healthy eating skills. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 6 Months
MF3575
By now, at 6 months, your baby and you are probably ready to explore solid foods. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: Newborn to 1 Month
MF3556
Welcome to one of the most challenging and rewarding jobs in the world – feeding your baby! Babies don’t come with instruction manuals, and all parents have questions. This newsletter is the first in a series to help parents navigate the confusing and conflicting advice they may be receiving about feeding their baby. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 2 Months
MF3557
At 2 months, babies give cues to when they are hungry and when they are full. Learning to follow these cues around feeding time help make this time satisfying and help establish good patterns for the months to come. 2 pages, color.Published Date: Aug 2021
Feeding Our Youngest: 3 Months
MF3558
Each baby is different, but breast- or bottle-feeding is still the best way to feed your baby. 2 pages, color.Published Date: Aug 2021
Lower Your Risk of Breast Cancer, Fact Sheet
MF3536A
Some risk factors for breast cancer are controllable. This fact sheet describes actions women can take to reduce their risk of this type of cancer. 2 pages, color.Revision Date: Jul 2021
Make a Med DASH To a Healthy Heart, Fact Sheet
by Sharolyn Flaming Jackson Sandy Procter
MF3566
Cardiovascular disease, or heart disease, is the leading cause of death in the United States and around the world. But lifestyle changes and a healthier diet can help prevent heart disease. This fact sheet explains how to incorporate these healthy changes into your diet and daily life. 4 pages, color.Published Date: Jul 2021
Lower Your Risk of Breast Cancer: Leader's Guide
by Debra K. Andres Sandy Procter
MF3559
Some risk factors for breast cancer are controllable. This leader's guide includes tips for presenting actions women can take to reduce their risk of this type of cancer. 4 pages, b/wRevision Date: Jul 2021
Make a Med DASH To a Healthy Heart, Leader's Guide
by Sharolyn Flaming Jackson Sandy Procter
MF3567
Cardiovascular disease, or heart disease, is the leading cause of death in the United States and around the world. But lifestyle changes and a healthier diet can help prevent heart disease. This leader's guide includes teaching tips to explain how to incorporate these healthy changes into participants' diet and daily life. 4 pages, b/w.Published Date: Jul 2021
Displaying 46 to 60 of 139 Publications