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Kansas Local Food Community Roundtable Findings, Full Report

by Rebecca McMahon Amanda Lindahl Deborah Kohl Katie Starzec Elizabeth Kiss

RPT114

K-State Research and Extension Local Food Systems held local food community roundtables across Kansas.

These roundtables were opportunities to connect and discuss challenges, needs, and vision for the future of the Kansas local food system. Report includes discussions from several communities. 42 pages, color.

Published Date: Jun 2024

Kansas Local Foods Community Roundtable Findings, Executive Summary

by Rebecca McMahon Amanda Lindahl Deborah Kohl Katie Starzec Elizabeth Kiss

RPT113

K-State Research and Extension Local Food Systems held local food community roundtables across Kansas.

Participants answered questions about the desired future of local food systems, challenges, needs and resources. 2 pages, color.

Link to full report

Published Date: Jun 2024

Building a Culture of Health in Cooperative Extension: Policy, Systems, and Environmental Change

by Erin Martinez

MF3399

Policy, systems, and environmental change is a way of modifying the environment to make healthy choices practical and available to all community members. This updated fact sheet outlines some practical steps for implementing lasting change in a community. 4 pages, color.

Revision Date: May 2024

Managing Groundwater Through Locally Led Group Conservation: A Guide for Producers

by Stephen Lauer Matthew Sanderson Jonathan Aguilar

MF3540

This publication provides an overview of locally led, group conservation tools available to Kansas producers and recommendations for organizing local group conservation efforts. 8 pages, color.

Published Date: Jan 2021

Keys to Embracing Aging: Financial Affairs, Spanish

by Erin Yelland

MF3265S

Translated into Spanish. A financial plan is a healthy lifestyle choice that contributes to optimal aging. 6 pages, color.

Published Date: Nov 2021

LEADS Curriculum Notebook, Unit III

by Trudy Rice

S137-UNIT-III

LEADS Curriculum Notebook, Unit III, Group/Organizational Leadership Skills. 78-page, b/w.

Revision Date: May 2014

LEADS Curriculum Notebook, Unit IV

by Trudy Rice

S137-UNIT-IV

LEADS Curriculum Notebook, Unit IV, Community/Public Policy Leadership Skills. 126-page, b/w.

Revision Date: May 2014

You Might Be an Entrepreneur If ... Fact Sheet

by Kylie Ludwig et al.

MF3283

Learn what it takes to be an entrepreneur and how to decide if it’s for you. Fact sheet includes helpful information about pros and cons of entrepreneurship. 4-page, color.

Published Date: Aug 2016

You Might Be an Entrepreneur If ... Leader's Guide

by Kylie Ludwig et al.

MF3284

Learn what it takes to be an entrepreneur and how to decide if it’s for you. Leader's guide includes activities and quizzes to use in teaching the lesson. 8-page. b/w.

Published Date: Aug 2016

LEADS Curriculum Notebook, Introduction

by Trudy Rice

S137-INTRO

Introduction to LEADS Curriculum Notebook. 30-page, b/w.

Revision Date: May 2014

LEADS Curriculum Notebook, Unit I

by Trudy Rice

S137-UNIT-I

LEADS Curriculum Notebook, Unit I, Personal Leadership Skills. 48-page, b/w.

Revision Date: May 2014

LEADS Curriculum Notebook Unit II

by Trudy Rice

S137-UNIT-II

LEADS Curriculum Notebook Unit II, Interpersonal Leadership Skills. 60-page, b/w.

Revision Date: May 2014

Conducting a Community Clean-Up, Fix-Up Campaign

by Daniel W. Kahl Nadine Sigle

MF931

This publication outlines the steps to organizing a community cleanup project. 4-page, b/w.

Revision Date: Jul 2016

LEADS Curriculum Notebook: Leadership Excellence and Dynamic Solutions

by Trudy Rice

S137

The leadership development curriculum is revised and updated. Topics include styles of leadership, communication, handling conflict, and developing a leadership program; each chapter includes learning activities. 342-page.

Revision Date: May 2014

It’s Easy to be Green: Leader's Guide

by Donna Krug

MF2885

Teaches consumers about recycling and hazardous waste. 2-page, b/w.

Published Date: Aug 2009

Displaying 1 to 15 of 26 Publications

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