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Do Cattle Need Shade on Pasture?

by Keith Harmoney Emma Briggs A. J. Tarpoff

MF3742

This publication examines some of the variables related to providing shade to cattle grazing on the High Plains. 4 pages, color. 

Published Date: Jul 2026

Beef Cow Nutrient Requirements — Keys for Successful Feeding

by Jason M. Warner Justin Waggoner

MF3726

This publication discusses the primary factors influencing the nutrient requirements of beef cows.  4 pages, color.

Revision Date: Jul 2026

Grass Turnout Decisions in Western Kansas

by Helen Giefer et al.

MF3716

This publication provides guidance for producers explaining general concepts of how pastures respond to growing-season precipitation and defoliation, and guidance on making subsequent adjustments to stocking rates. Color, 4 pages.

Published Date: Apr 2026

Body Condition Record Book

by Justin Waggoner Sandy Johnson

MF3277

A tool beef cattle producers can use to collect and track body condition throughout the year. 24-page, color cover.

Revision Date: Dec 2025

Managing Beef Cows During Cold Stress

by Jason M. Warner Justin Waggoner

MF3684

This publication explores what is cold to a cow?, What nutrients should be increased and by how much?, and how should the feeding program be adjusted? 4 pages, color.

Published Date: Jun 2025

Importance of Dry Matter in Beef Cattle Diets

by Jason M. Warner Brandon J. Fraser

MF3675

This publication outlines what dry matter is, how the terms DM and as-fed (AF) are determined, the appropriate usage of these terms, and examples of the typical DM of feedstuffs. Although this publication is written regarding beef cattle nutrition, the fundamentals discussed apply to feeding scenarios for dairy cattle and small ruminants, in addition to any species in which feedstuff DM content varies. Color, four pages.

 

Published Date: Mar 2025

Measuring the Effects of Dry Matter in Beef Cattle

by Jason M. Warner Brandon J. Fraser

MF3676

This publication covers how dry matter is determined on the farm or ranch, how variation in DM influences the composition of a diet, and the implications DM can have on the economics of a nutrition program. Color, 4 pages.

Published Date: Mar 2025

Beef Cow Body Condition Scoring

by Jason M. Warner et al.

MF3677

An illustrated poster that shows how cattle look at different body condition scores as they gain weight, from thin cattle at BCS 3 to fleshy ones at BCS 7. Color, 20 x 30 inch poster. Free, but the order limit is one poster.

Published Date: Dec 2024

Guide to Body Condition Scoring Beef Cows and Bulls

by Jaymelynn Farney et al.

MF3274

Information for producers on how and why to use body condition scoring. 8-page, color.

Revision Date: Oct 2024

Coccidiosis

by A. J. Tarpoff

MF2209

Coccidiosis is an intestinal disease caused by protozoa, primarily affecting cattle aged 1 month to 1 year, though all ages can be infected. The disease is caused by Eimeria species, with Eimeria bovis and Eimeria zuernii being the most common. The protozoa invade intestinal cells, multiply rapidly, and cause cell rupture. The final stage, oocysts, are shed in feces and are highly resistant to environmental stress. Oocysts contaminate feed and water, and once ingested by other animals, the life cycle restarts. Clinical signs often appear under stress conditions, such as weather changes or overcrowding, but many infected cattle show no symptoms. 2 pages, color.

Revision Date: Sep 2024

FDA-Approved Injectable Beef Cattle Antimicrobials

by A. J. Tarpoff

MF2848

Describes medications, methods, and dosage to treat bacterial and rickettsial diseases that infect cattle. Includes withdrawal times to avoid drug residue in cattle slaughtered for meat. 4-page, color.

Published Date: Sep 2024

Identification and Management of Blue-green Algae in Farm Ponds

by Scott Fritz Steve Ensley Carol Baldwin

MF3065

This publication provides information about blue-green algae, its description, causes, and steps to take if found. Color, 4 pages.

Revision Date: Aug 2024

Stocker and Backgrounding Cattle Management and Nutrition

by Dale A. Blasi A. J. Tarpoff

C723

This publication summarizes data concerning the health, management, and nutritional concerns necessary for a successful stocker cattle program. 24 pages, b/w.

Revision Date: Apr 2024

Waterers and Watering Systems: A Handbook for Livestock Producers and Landowners

by Carol Baldwin et al.

S147

Handbook assists in design of a watering system that fits the budget, site, and livestock needs. Water is provided by a water source, a power source, a pipeline to convey water, and the waterer itself. 173 pages, color.

Revision Date: Apr 2024

Environmental Considerations for Composting Livestock Mortalities

by Ron Graber Joel M. DeRouchey

MF2729

This publication addresses methods and considerations of composting livestock mortalities. 4 pages, b/w.

Revision Date: Feb 2024

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