KSRE Bookstore - Green Choices for Selecting, Preparing and Serving Meals: Leader’s Guide [Order here]

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Food » Consumer Preparation and Preservation » MF2884

Green Choices for Selecting, Preparing and Serving Meals: Leader’s Guide

Stephens, Janet K.

	$0.31 Quantity:
https://bookstore.ksre.ksu.edu/pubs/MF2884.pdf

Lesson teaches cooks to choose foods, packaging, cleaners, and other products to minimize waste and environmental problems. Includes survey.

Creation Date: Aug 2009

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Food » Consumer Preparation and Preservation » MF2884