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Guide to Body Condition Scoring Beef Cows and Bulls | KSRE ... PDF
Body condition scoring (BCS) is a method for determining the relative fatness of beef cattle. The system used by beef producers in the United States rates ...
https://bookstore.ksre.ksu.edu/.../estimating-water-requirements-for-mature-...Estimating Water Requirements for Mature Beef Cows - KSRE ...
This publication explains water needs for beef cattle and estimates daily water requirements considering temperature and feed intake.
https://bookstore.ksre.ksu.edu/item/4-h-beef-project_4H11154-H Beef Project - KSRE Bookstore
This project page provides information about the 4-H Beef Project, including the types of educational activities involved and how this project can lay a ...
https://bookstore.ksre.ksu.edu/pubs/beef-cow-nutrition-guide_C735.pdfBeef Cow Nutrition Guide | KSRE Bookstore PDF
One of the most difficult aspects of feeding beef cows is that their nutritional requirements change dramatically during the year based on pregnancy and ...
https://bookstore.ksre.ksu.edu/.../importance-of-dry-matter-in-beef-cattle-di...Importance of Dry Matter in Beef Cattle Diets - KSRE Bookstore
Although this publication is written regarding beef cattle nutrition, the fundamentals discussed apply to feeding scenarios for dairy cattle and small ruminants ...
https://bookstore.ksre.ksu.edu/.../non-confined-beef-cattle-feeding-sites_M...Non-Confined Beef Cattle Feeding Sites - KSRE Bookstore
Non-confined feeding sites are used by beef cattle producers to reduce stress on cattle and allow utilization of grass, crop residue, or cover crops.
https://bookstore.ksre.ksu.edu/.../beef-cow-calf-management-options-when-...MF3114 Beef Cow-Calf Management Options When Pasture is Limited
To remain profitable in the face of widespread drought, record grain and feed prices, and other economic uncertainties, Kansas beef producers must focus on ...
https://bookstore.ksre.ksu.edu/.../legal-requirements-for-business-to-consu...Legal Requirements for Business-to-Consumer (B2C) Beef Sales ...
Publication describes the relevant licenses and inspections Kansas beef cattle producers may need to sell their beef directly to consumers. The three main ...
https://bookstore.ksre.ksu.edu/.../beef-processing-options-for-consumers_M...Beef Processing Options for Consumers - KSRE Bookstore
MF3395 Beef Processing Options for Consumers. by Travis O'Quinn et al. Published Date: Feb 2018. How much meat to expect from a beef animal after processing ...
https://bookstore.ksre.ksu.edu/download/4-h-beef-project_4H11154-H Beef Project | KSRE Bookstore PDF
Explore Your Spark! Beef Project. Kansas State University Agricultural Experiment Station and Cooperative Extension Service. Inspire Kids to Do.
