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K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-7938 fax

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed


Food » Consumer Preparation and Preservation » MF3533

MF3533 Cooking Basics: Cooking Terms
Martin, Lisa

view publication $0.70
When you learn basic cooking terms, you’re able to follow recipes more accurately and expand the range of healthful food you can prepare. 1 page, color.
Creation Date: Jun 2020