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K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-7938 fax

Hours of Operation:
Monday - Friday:
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Saturday: Closed
Sunday: Closed


Food » Consumer Preparation and Preservation » MF3350

MF3350 Healthy Cooking Styles, Fact Sheet
Krug, Donna

view publication $0.90
Different cooking styles affect the flavor and texture of food. Learn how using different cooking techniques can help you prepare nutritious and delicious meals with colorful vegetables and whole grains. Includes recipes and cooking tips. Part of the FCS Annual Series. 4-page, color.
Creation Date: Jul 2017