Your browser either does not support JavaScript, or has JavaScript turned off. This website requires JavaScript to function correctly.

K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

26 Umberger Hall
1612 Claflin Rd
Kansas State University
Manhattan KS 66506-3402

(785) 532-5830
(785) 532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

Sort by:       

Food » Safety

Displaying 96 to 100 of 115 Publications.

  • MF3203S
    MF3203S
    La Inocuidad Alimentaria durante el Embarazo (Spanish: Food Safety in Pregnancy)

    Spanish translation of MF3203. Food safety is important during pregnancy to help ensure the health of the both the mother and her unborn child. Includes a list of foods with a lower risk of foodborne illness. 2-page, color.

    $1.15
    view publication Quantity:
  • MF3203
    MF3203
    Food Safety in Pregnancy

    Food safety is important during pregnancy to help ensure the health of both the mother and her unborn child. Includes a list of foods with a lower risk of foodborne illness. 2-page, color.

    $1.15
    view publication Quantity:
  • MF3201
    MF3201
    Food Safety: Good Manufacturing Practices

    Good manufacturing practices can help ensure the safety of processed and packaged food. Includes important considerations and suggestions for food producers and processors. 2-page, color.

    $1.15
    view publication Quantity:
  • SB666
    SB666
    Assessing SPS Capacity in Bangladesh (Sanitary and Phytosanitary System)

    The USDA studied the Bangladeshi Sanitary and Phytosanitary (SPS) Systems. The food safety risk chain in Bangladesh needs to be strengthened. Food safety risk is a detriment to food security, public health, and is an obstacle to an export program.

  • L883
    L883
    What's on a Food Label?

    A guide to gaining useful information by reading food product labels. Revised to reflect current regulations and practice pertaining to food allergens, genetically modified organisms, food additives, nutrient content and health claims. 12-page, b/w.

    $1.10
    view publication Quantity:

Displaying 96 to 100 of 115 Publications.

First «Previous ... 16 17 18 19 20  ... Next» Last 


Choose SubTopic:
Consumer Preparation and Preservation
Nutrition
Processing, Commercial
Safety